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MAKING MOMENTS MATTER
WATERFALL
@ELLIPSIS.CA
Terms &
Conditions
Signature Drinks
Cafe Classics
Bar Classics
Daily Pastry
Day Food
Evening Food
( All Day )
Signature Drinks
Le Lemon Cake 14
espresso, coconut, perfumed lemon, vanilla, sea salt
bright, soft, buttery warmth,
like a cake
ABV 0% | Add Gin +5
Mango Matcha V2 13
matcha, mango, coconut, lime, egg white
tropical, grassy, bright,
back by popular demand
ABV 0% | Add Rum +5
So What Are We 19
elderflower rose gin, st germain, strawberry basil, lemon, grapefruit, rose air
floral, bright, softly complicated,
you know that feeling
ABV 9%
Open Question 19
mezcal, blackcurrant, lemon, lime leaf ginger
light, smoky, tropical,
some questions deserve a long drink
ABV 11%
Seventeen 21
shiso gin, lillet rosé, giffard lychee, aloe
clean, floral, green freshness, intoxicating,
the garden at seventeen
ABV 19%
Ça Va 21
croissant gin, baked apple, cinnamon
silky, buttery, warmly spiced,
the croissant you didn't have to earn
ABV 22%
Kaya Toast Please 21
pandan & salted egg vodka, coconut, coffee
warm, tropical, browned richness,
kopitiam in a glass
ABV 23%
Who Came First 18
tanqueray no. ten, fino sherry, hidden passionfruit & lemon
spirit-forward, bone dry,
ask again at the end
ABV 28%
Are We There Yet 21
benromach 10yr whisky, peanut butter cream, cinnamon toast crunch, strawberry jam, peanut sesame crunch
rich, nutty, warmly spiced,
backseat, sunburnt, almost there
ABV 29%
Please drink responsibly — Taxes and gratuity not included
( All Day )
Pour Over
Ildefonso Cordoba 8
Huila, Colombia
Bourbon Aji | Anaerobic Washed
Tasting Notes: strawberry rhubarb jam, earl grey tea, peach
Jairo Arcila 9
Quindío, Colombia
Pink Bourbon | Washed, Peach Co-Fermented with Wine Yeast
Tasting Notes: peach, mango, milk tea
Marly Palomino, Peru 10
Inkawasi Valley, Cusco
SL-09 “Inca geisha” | Double Anerobic Washed
Tasting Notes: elderflower, tangerine, peach tea
Classic
Espresso
Ethiopia × Colombia × El Salvador
Tasting Notes: cherry jam, blood orange, hazelnut, brown sugar caramel
Espresso + little milk 6
Espresso + a lot of milk 7
Matcha + Milk 8
Cold Brew 8
Coconut Milk +0.75
Oat Milk +0.75
We offer 90 minutes per seating. Evenings, weekends & holidays are device-free to honour presence. Thank you for helping us make moments matter.
( All Day )
Classic
Negroni 18
Old Fashion 18
Espresso Martini 18
Wine
5 oz | BTL
Fiol Prosecco 13 | 55
Caposaldo Pinot Grigio 13 | 55
Minuty ‘M de Minuty’ Rosé Provence 16 | 70
Batasiolo Langhe Nebbiolo 15 | 65
Cecchi Storia di Famiglia Chianti 14 | 60
Beer
East Van Brewing Rice Lager 10
33 Acres of Sunshine 10
Superflux Colour & Shapes IPA 10
Please drink responsibly — Taxes and gratuity not included
Daily Pastry
Butter Croissant 5.5
Pain Au Chocolat 6.5
Mango Matcha Linea 7.5
Cherry Linea 7.5
Mango Passionfruit Cube 8.5
Raspberry Sesame Cube 8.5
Pistachio Cube 8.5
Blueberry Cheesecake Danish 8
Mortedella & Pesto Danish 8
( Morning - 3 PM )
Brunch
Yogurt Bowl 15
greek yogurt, house-made granola, local fruits, goldstrike honey
Mushroom Toast 22
62°c egg, mushrooms, chilli oil
Omelette 19
3 farm eggs, confit garlic aioli, house hot sauce
French Toast 15
caramelized apples, brandy whip, maple syrup
Burrata 30
beet & basil puree, chilli crisp, sourdough
Pork Belly 28
fried rice, sunny side egg, chilli hoisin glaze
Confit Duck 28
confit duck leg, slow-cooked beans, sofritto, gremolata
Steak Sandwich 19
cropthorne butterlettuce, aged cheddar, peanut sauce
side bread (brioche or sourdough) 4
side salad (local greens) 14
62°C egg or fried egg 3
triple cooked chips 14
Please let us know about any allergies or dietary needs when you order.
( 3 PM - Late )
Dinner
Bar Nuts 8
roasted nuts, ellipsis spice blend
House Pickles 7
rotating local farm vegetables
Marinated Olives 8
spruce tips, szechuan pepper, chilli, lemon
Pommes Frites 13
hand cut potato, piave, aioli
Chicken Liver Parfait 18
toasted brioche, agrodolce shallots, pickled mustard seeds
Beet Salad 21
heirloom beets, apple cider vinaigrette, cropthorne gems, goat cheese
Tuna Tartare 27
citrus & spice cure, black sesame crisp
Burrata 30
beet & basil puree, chilli crisp, sourdough
Pork Belly 28
fried rice, sunny side egg, chilli hoisin glaze
Lamb Noisettes 39
pistachio & cocoa nib crust, asparagus, liquorice glaze
Tortellini 30
4 cheese filling, brown butter & chilli, p’tit basque
Duck Breast 37
grand fir honey, broccolini, red wine jus
AAA Striploin 45
california cut, farm veg, jus
Desserts
Coffee Cake 16
House Gelato 12
( After Late )
Bar Snack
Bar Nuts 8
house-roasted nuts with our spiced blend
House Pickles 7
rotating local farm vegetables
Marinated Olives 8
citrus, spruce tips, szechuan pepper, garlic, chilli
Chicken Liver Parfait 18
toasted brioche, agrodolce shallots, pickled mustard seeds
Burrata 30
beet & basil puree, chilli crisp, sourdough
Please let us know about any allergies or dietary needs when you order.
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